Ricebran Oil

Rice bran oil is a type of edible oil extracted from the outer layer (bran) of rice grains. It's known for its high smoke point and mild flavor, making it a popular choice for cooking, particularly in high-temperature methods like stir-frying and deep-frying. It's also recognized for its potential health benefits, including heart health support and rich antioxidant content

May help improve cholesterol levels, blood sugar control, and heart health, while also offering anti-inflammatory and antioxidant properties.